Whisk in brown sugar, corn syrup, melted butter, flour, salt, and vanilla until well combined. As with crme brle, cracking your fork through the top and into the creamy custard below is one of lifes great small pleasures. Disclosure & Privacy Policy. You can have this pie on the table in no time at all! Add the eggs and extra egg yolk, half-and-half, and melted butter. Save my name, email, and website in this browser for the next time I comment. Place the unsalted butter in a small saucepan and set over low heat until the butter has melted. Preheat the oven to 375 F. Aenean eu leo quam. Believe it or not, buttermilk pie got its start in England and was brought to America by settlers. In a large saucepan, combine butter, sugar and corn syrup. Now pour the mixture into the pie shell and even it with a spatula. Nestled in a flaky and buttery crust (which, you dont have to make from scratch), this pie is the ultimate dessert. In a bowl, cream butter and sugar until light and fluffy, 5-7 minutes. For best results, allow the pie to come to room temperature, which will give the filling time to set properly. Then, combine the flour, sugar, melted butter, and beaten eggs in a bowl. Instructions Preheat oven to 350. She has been great at two things; food and food. Assemble the pie and bake whenever youre ready. Pour in the hot water and stir steadily until the sauce develops a coating consistency (6 to 7 minutes). Think of it as crme brulees culinary cousin. Simple to make just like you said it would be. The pie crust is flaky and buttery, and the whole thing is topped with buttery caramel pecan. Top with lots of whipped cream and enjoy! 2010 - 2023 Well Plated by Erin. Spread the mixture out on the jelly-roll pan, and bake, stirring every 4 minutes, for 12 to 15 minutes, or until the glaze thickens. Pat 2/3 of the mixture into the bottom of a prepared 913 pan and bake for 10-15 minutes at 350 F. Serve it with ice cream, if available. Carefully remove paper and weights. Preheat oven to 350. Pour this mixture over the partially baked crust. Stir in pecans. Required fields are marked *. and stir until everything is combined. Stir in the buttermilk, melted butter, eggs, and vanilla. Bake for 10 minutes. Pumpkin Pie Tartlets with Maple Pecan Crust, 30 Bundt Cakes You Need to Make This Spring, I Tried Reese Witherspoons Chicken Pot Pie Casserole, Do not Sell or Share My Personal Information, Keep your kitchen stocked and become a dough pro with these essential. 1 week ago pauladeen.com Show details . Add remaining ingredients. Pour mixture into prepared pan. Trim crust to 1/2 in. Bake for 10 minutes. How Will Paula Deen Buttermilk Pie Look And Taste Like? Home Dishes & Beverages Pies Pecan Pies. Pour mixture into an unbaked pie shell and place on a strong cookie sheet. Its filled with a rich custard made with brown sugar, corn syrup, and plenty of pecans. P. Allen Smith's Famous Buttermilk Pecan Pie Recipe P. Allen Smith 178K subscribers Subscribe 139 10K views 4 years ago Try out this buttermilk pecan pie recipe at your next gathering. Let the pie cool on a wire rack before serving at room temperature. It will. Add eggs, bourbon, and salt, whisking until combined. Southern Pumpkin Pie Recipe| Paula Deen . Pat 2/3 of the mixture into the bottom of a prepared 913 pan and bake for 10-15 minutes at 350 F. On a lightly floured surface, unroll pie crust. As others became familiar with this easy and delicious pie recipe, it spread across the country. 1/2 teaspoon 1/2 ground cinnamon, divided, 10 tablespoons 10 melted unsalted butter, divided. Bake for 20 minutes. This sweet, nutty, southern treat is heaven in a bite. Garnish with fresh raspberries before serving. Meanwhile, make the cinnamon pecan caramel. Serve and enjoy. It basically means to bake the crust halfway through. I made this recipe the other day and it is fabulous. Instructions. In a large bowl, mix yellow cake mix, 1 egg and melted butter. Cool on a wire rack for 1 hour before serving. Preheat oven to 325. Turn out dough onto a lightly floured surface, and shape into a rectangle. After shaping, be sure to pop your crust in the fridge until its ready to be filled. baking pan; heat pan until butter is melted, 3-5 minutes. Blend in vanilla. Bake for 50 minutes to 1 hour, or until set. Add chopped pecans to the top, a dollop of homemade whipped cream, or drizzle with a bit of blackberry syrup when serving. For crust: In a medium bowl, whisk together flour, sugar, and salt. Buttermilk pie forms a crackly lid on top. So gather your supplies, and lets get started! Pour the filling into the prepared pie crust and bake for 50 minutes or until the middle is set. Grandma grew her own pecans, and we never tired of cracking them and picking out the meat when we knew we'd be treated to her special pie! Ingredients 1/2 cup butter, softened 2 cups sugar 5 large eggs, room temperature 2 tablespoons all-purpose flour 2 tablespoons lemon juice 1 teaspoon vanilla extract 1 cup buttermilk 1 cup chopped pecans Dough for single-crust deep-dish pie Shop Recipe Powered by Chicory Directions Preheat oven to 325. What Equipment Will You Need To Make Paula Deen Buttermilk Pie? The first thing youll want to do is preheat your oven to 425 degrees. On a lightly floured surface, unroll pie crust. It was great hit with everyone that had it.. Tips - do not use more than 3/4 cup pecans or pie will be oily and not solidify Its worth it! Roll into a 12-inch circle. Position one rack in the center of the oven and one in the lower third. If you still want to bake the pie on the day of, just prepare the crust, filling, and topping and store them in separate containers. In the event that you have leftover pecan pie (a very UNlikely event in our house! Let cool completely on a wire rack. For crust: In a medium bowl, whisk together flour, sugar, and salt. Its wonderfully rich and decadent, but the recipe is surprisingly plain and simple. Lower the oven to 325 degrees F. Combine all the remaining ingredients in a mixing bowl, and pour the mixture into the unbaked pie shell. Pour mixture into piecrust, and top with pecan halves. Add the buttermilk and remaining ingredients. Drizzle the cinnamon pecan caramel over the pie. To avoid this, add the dry ingredients (flour, sugar, salt) to the eggs first and then add the buttermilk. Brush your pie with the melted butter beforehand. I love running, cooking, and curling up with a good book! Its featured in my cookbook, Seasonal Recipes from the Garden. Your email address will not be published. At Paulas house, a meal is a feast filled with the tastes, aromas, and spirited conversation reminiscent of a holiday family gathering. Garnish with fresh raspberries before serving. Paula Deen and Pioneer Woman buttermilk pie were not the first. Let cool completely on a wire rack. Bake until firm, about 45 to 60 minutes. Cool on a wire rack for 1 hour before serving. Thanks in advance. As you might imagine, its dynamite when eaten from a buttery, flaky pie crust. 1/3 cup melted butter 1/2 cup biscuit mix 1 cup buttermilk 1 1/2 cups sugar 1 teaspoon pure vanilla extract 3 eggs Directions Preheat oven to 350 F. 2. I'm the author and recipe developer here at wellplated.com and of The Well Plated Cookbook. In a large bowl whisk the light corn syrup, 1/2 cup brown sugar, 3 eggs, vanilla extract, 1/4 teaspoon ground cinnamon and 6 tablespoons melted unsalted butter together until smooth. (Preheat to 350F if you're using a metal pie plate.) Buttermilk pie is sometimes confused with chess pie, but there are two major differences. then the wet. My kind of leading (dessert) lady! Bake the crust at 350 degrees Fahrenheit for 10 minutes. Preheat the oven to 350 degrees F. Place the pie crust into a 9-inch pie plate and crimp the edges. Here youll find simple and delicious recipes that you can make in 30 minutes or less. Beat three large eggs into a bowl until the yolk and white are well combined and have a uniform color. Bake for 50 minutes to 1 hour, or until set. Combine 2 cups brown sugar, 4 tablespoons melted butter, heavy cream, 1/4 teaspoon cinnamon, and chopped pecans in a medium saucepan over medium heat. The Well Plated Cookbook is now available! Add the sugar, flour, and salt. Whisk in the buttermilk, eggs, vanilla and butter. A custardy pie that comes together quickly and easily with a light texture and a slightly tangy flavor. Crustless Buttermilk Pie Paula Deen Recipes. Mix in the vanilla, cinnamon, and ginger (if using). Then why not give thisPaleo Chocolate Pecan Tartrecipe a try. Bake the pie 1 to 3 days ahead of time. Stir in pecans. Side 378 Show detail Preview View more Fold edges under, and crimp as desired. Directions. Bake for 20 minutes. Transfer to a 1510-inch rimmed baking sheet, pressing into bottom and up sides. Pin this recipe on Pinterest to save for later. Bake for about 10 minutes. Buttermilk Pieis my nominee for this years perfect party dessert. If you know how to make pie crust from scratch, great. Whether youve been baking buttermilk pie for years, or its a new dessert for you, I hope youll add it to your holiday table this year (alongside the Pumpkin Pecan Pie). Set aside to cool. Add pie weights. Dig in! Reduce heat to 325, and bake for 1 hour, shielding edges with aluminum foil after 30 to 35 minutes to prevent excess browning. Buttermilk Pie, Paula Deen Buttermilk Pie, Paula Deen recipe. Now, dont be thrown by the title of this recipe. This is also useful to know if you want to make a few pies ahead of time at Thanksgiving or Christmas. How Much Time Will You Need To Make Paula Deen Buttermilk Pie? Instructions Preheat oven to 350. You can serve it warm, chilled, or at room temperature. Beat with electric mixer or whisk until creamy and puffy and light in color. Buttermilk: For a richer, tangy cobbler use 1 cup buttermilk in the cobbler batter, or use 1 cup full fat plain regular or greek yogurt. Hey there! Just store them separately in the fridge until youre ready to assemble and bake the pie. Topping: Mix 3 eggs, 1/4 cup sugar, 1 cup light corn syrup, 1 teaspoon vanilla and pour on top of pecans. At Paulas house, a meal is a feast filled with the tastes, aromas, and spirited conversation reminiscent of a holiday family gathering. Preheat oven to 300 degrees. Heat butter at 50 percent power until melted. Hi Misty, yes that should work. Refrigerate in an airtight container for up to 3 days. Now she is focused on sharing her experiences by bringing you great recipes. Let the pie cool on a wire rack before serving at room temperature. Frozen pecan pie will keep well for up to 3 months. This firms it up enough that it can hold the custard filling without turning into a sad, soggy mess. Fold edges under, and crimp as desired. I love to know what you are making! Youll need a few simple ingredients, including sugar, butter, eggs, and of course, Buttermilk. Let cool completely on a wire rack. Bake in 350 F oven for 45 minutes. If youre looking for a show-stopping dessert, give Paula Deen pecan pie a try! Slowly pour boiling water over top (do not . Paula Deen Pecan Pie Servings 8 servings Prep time 15 minutes Cooking time 30 minutes Calories 507 kcal Ingredients 1 1/4 cups pecan pieces 1 (10-inch) pre-baked pie crust 1 cup light corn syrup 2 1/2 cups brown sugar, divided 3 eggs 1 teaspoon vanilla 1/2 teaspoon ground cinnamon, divided 10 tablespoons melted unsalted butter, divided 1/2 cup Fold edges under, and crimp as desired. Bake the pie at 425 degrees F for 10 minutes first. great www.tfrecipes.com. Scatter the chopped glazed pecans evenly on top of the pie filling. Carefully remove paper and weights. We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. Getmore great recipes by ordering your subscription toCooking with Paula Deentoday! Privacy Policy | Terms and Conditions | Contact Us, Paula Deen Strawberry Cake (Simply Delicious Recipe), Paula Deen Baked Beans (Southern-Style Recipe), Paula Deen Breakfast Casserole (Easy Recipe), Paula Deens Squash Casserole (Easy, Cheesy Recipe). Nothing beats the goodness of a homemade pie. to make. Because pecan pie is so sweet, it doesn't necessarily need something sweet to accompany it. Spare A Few Minutes Preheat the oven to 425 degrees F; meanwhile, you prepare the pie. Remove from the double boiler and allow the sauce to cool to room temperature, then stir in the cream and bourbon. You only need a few simple ingredients and a little time in the kitchen. Preheat the oven to 425 degrees F; meanwhile, you prepare the pie. Put all ingredients in a bowl and blend for 1 minute with a handheld electric mixer. Hope you enjoy the pie! Use a glass dish to bake the pie in. Buttermilk pie is made of simple pantry ingredients (like. Make the pie extra scrumptious with a dollop of. Add eggs, vanilla, and salt, whisking until combined. Feeling the need to add something in its place, I thought about cinnamon. Place one stick of butter in a microwave-safe bowl and cover the bowl with a small plate. 1 week ago pauladeen.com Show details . Chess pie uses evaporated milk. Top with a piece of parchment paper, letting ends extend over edges of pan. Preheat the oven to 375. Chess pie (a close relative of buttermilk pie) was one of her signatures. Whisk in vanilla and salt. Paula Deens pecan pie uses a blend of corn syrup, brown sugar, and cinnamon to create a rich and decadent custard filling. Whisk sugar, salt, and 1 cups (156 g) all-purpose flour in a medium bowl to combine. No tempering egg yolks, heating milk, or other unpleasant tasks typically associated with a custard pie are required. So glad you enjoyed the recipe! Whilst pecan pie can be served warm from the oven, we wouldn't recommend it because the filling will be too runny. Melt butter over medium high heat. As the crust bakes, use a hand mixer to combine the reserved 1/3 of batter mixture, the remaining 3 eggs, the corn syrup, sugar and vanilla. Pop it into a large zip-top bag or suitable container, then put it in the freezer. Let pralines stand until completely cool, about 1 hour. Refrigerate for 30 minutes. Preheat oven to 325F. Using a pastry blender or 2 forks, cut in cold butter until mixture resembles coarse crumbs. In a large bowl, beat sugar and next 3 ingredients with a mixer at medium speed until combined. Press into a 9-inch pie plate; crimp edges, if desired. Cream butter and sugar, adding 1/2 cup sugar at a time. Preheat oven to 350. Transfer to a 9-inch pie plate, pressing into bottom and up sides. Despite being an old-fashioned recipe, this Southern classic doesnt receive the notoriety it deserves. In a large bowl, mix yellow cake mix, 1 egg and melted butter. You will know the pie is done when the center is set and a thin, crackly crust forms on top. In a medium bowl, whisk together brown sugar, all corn syrup, and melted butter until smooth. WELCOME! If you make a purchase through links from this website, we may get a small share of the sale from Amazon and other similar affiliate programs. More perfect pie recipes for any occasion: Follow @wellplated on Instagram, snap a photo, and tag it #wellplated. And not only is it filled with pecans, but topped with them, too! Stir in buttermilk and vanilla extract to the flour mixture. Preheat the oven to 375 degrees Fahrenheit. Put 1 1/4 cup pecan pieces in pre-baked pie shell. dish. Stir in pecans, coconut, and toffee bits. such as bourbon, or rum, or additional 1 1/2 teaspoons pure vanilla extract. I owe my appreciation for classic Southern desserts like buttermilk pie (and Old-Fashioned Sweet Potato Pie) to my grammy, who often made them growing up. Now, celebrity chef Paula Deen shares her secrets for transforming ordinary meals into memorable occasions inCooking with Paula Deen. Allow the pie to cool completely. As the crust bakes, use a hand mixer to combine the reserved 1/3 of batter mixture, the remaining 3 eggs, the corn syrup, sugar and vanilla. Pie is done when the center is firm and the edges are golden brown. I like the smooth tanginess from the buttermilk and find the flavor a bit more interesting. Arrange the pecan pieces on the bottom of the pie shell. Bake on a lower oven rack for 10 minutes. In a large bowl, stir together the sugar and flour. Cool completely before serving. Reduce the temperature to 350 degrees F, and continue baking for 50 minutes. Pour into prepared pie shell. Press into a 9-inch pie plate; crimp edges, if desired. We are sorry that this post was not useful for you! Add Buttermilk, and mix until everything is well combined. Youll know the pie is done when the center looks puffed up but just a little bit jiggly/ The outer edges should be set. Continue baking for 40 more minutes. Buttermilk pie tastes similar to crme brle. Pour mixture into prepared Basic Pie Crust. Your daily values may be higher or lower depending on your calorie needs. Texas residents in particular had ample access to affordable buttermilk. Spray the measuring cup youll use for the corn syrup to keep it from sticking. In a large bowl, whisk eggs, bourbon, vanilla and salt; slowly whisk in sugar mixture. Stir in buttermilk and pecans. Place one stick of butter in a microwave-safe bowl and cover the bowl with a small plate. Web 12 tablespoons cold and cubed butter 1/4 to 1/2 cup ice water Directions In a large mixing bowl, sift together the flour, salt and sugar. That said, it only makes sense to serve pecan pie for the holidays. That didnt seem like a good replacement, so I decided, why not think outside the box a little. Let cool on a wire rack for 15 minutes. Cool on a wire rack. ), then you'll be pleased to know you can freeze it and save it for another day. To freeze pecan pie, let it cool down completely, then wrap it tightly with either foil or plastic wrap. Believe it or not, buttermilk pie got its start in England and was brought to America by settlers. deep-dish pie plate. You want to make sure to fully let the pie cool at room temperature (at least 2 hours) before you slice it to avoid it being runny. Directions Preheat oven to 350 F. Blend in flour, lemon juice and vanilla. Store in an airtight container for up to 3 days. Pour into pie shell. Your email address will not be published. Notify me of replies to my comment via email. Mix again on low speed, just until the ingredients are evenly incorporated. Add pie weights. Add buttermilk and vanilla, whisking until smooth. Paula Deen's Rich Chocolate Meringue Pie Recipe Details Prep Time: 10 minutes Cook Time: 15-20 minutes Bake Time: 10 minutes Total Time: 35-40 minutes Serving: 8 (ish) slices or a 9-inch pie plate Ingredients 1 9-inch pre-baked pie crust Filling 1 cup sugar 3 Tbsp cocoa powder 4 Tbsp all-purpose flour 1/8 tsp salt 3 egg yolks 2 cups milk Transfer the pie to a wire rack to cool. 1/2 c. butter, slightly softened 2 c. sugar 2 tsp vanilla 3 eggs 3 T flour 1/4 tsp salt 1 c. buttermilk 3/4 c. pecans Beat butter, sugar and vanilla. 1. Create an account to easily save your favorite recipes and access FREE meal plans. For that freshly baked effect, warm it in the oven for 10 to 15 minutes. Bake buttermilk pie at 325 degrees F for 20 minutes in the lower third of the oven, then transfer the pie to your ovens center rack and continue to bake for additional 40 minutes. Beat until well-combined. Pour onto pecans and chocolate. Sign up to receive weekly recipes from the Queen of Southern Cooking, 4 (1 for the crust, 3 for the filling) eggs. Continue baking as directed. Reduce oven temperature to 325. Combine all the remaining ingredients in a mixing bowl, and pour the mixture into the unbaked pie shell. Whisk together the light corn syrup, 1/2 cup brown sugar, eggs, vanilla extract, 1/4 teaspoon of ground cinnamon, and 6 tablespoons of melted butter. Reduce oven temperature to 350, and bake until set, 25 to 30 minutes more, covering with foil to prevent excess browning, if necessary. Leave a rating below in the comments and let me know how you liked the recipe. Restaurants even began to offer it on their menus (Cracker Barrel buttermilk pie anyone?). Thats right, this pie is drizzled with a luscious topping of chopped pecans covered in a rich caramel sauce. Pour the mixture into a 9-inch pie dish, and bake until the crust is golden brown. It's sweet, filling and delicious. In one of bakings best magic acts, the filling transforms into a silky custard while the pie bakes in the oven. You can make the crust by hand using a pastry blender or fork. And since this is Paulas recipe, you know its a winner! A couple of tablespoons of bourbon add the final kick, giving you a delicious sweet treat to enjoy with your festive meals - or whenever you are in the mood for a little indulgence! Paula Deen Buttermilk Pie is a classic and easy recipe loved by everyone. Buttermilk pie has so many variations. If the crust starts to become darker than you'd like, use a pie shield or strips of aluminum foil to cover and protect it. Your email address will not be published. Add the buttermilk, whiskey, lemon zest, lemon juice, vanilla extract, and nutmeg. Also Featured In Stir in buttermilk and vanilla extract to the flour mixture. This is another great golden oldie from our family cookbook. Check the pie a few times as it bakes to make sure the crust isn't browning too fast. Bake at 425 degrees F (220 degrees C) for 1 hour until the center is firm and the edges are golden brown. Bake the pie in the preheated oven for 30 minutes. Bake for 50 to 60 minutes or until center of pie is set. Paula Deen Magazine https://www.pauladeenmagazine.com/, Red Velvet Layer Cake with Cream Cheese Frosting, Bacon-Wrapped Squash and Apple-Stuffed Pork, 1/2 (14.1-ounce) package refrigerated pie crusts. Im Kim. Bake in a 350 F oven for 30 minutes, or until the cake is set. Pour mixture into prepared Basic Pie Crust. This Paula Deen pecan pie recipe is guaranteed to satisfy the entire family. Gluten Free: Easily make Gluten Free Pecan Cobbler with equal amounts gluten free flour such as almond flour or coconut flour. Created by Katherine Laughlin on November 18, 2015. Just melt the butter in the top of a double boiler set over simmering water. Let the pecans cool completely, separating them with a spoon as they cool. Mildred Sherrer, Fort Worth, Texas, Buttermilk Pecan Pie Recipe photo by Taste of Home. In a mixing bowl, stir together the sugar and melted butter. We are compensated for referring traffic. Instructions Preheat oven to 350. Some readers have reported using rum with success too. Its unassuming and tastes outstanding. Make a well in the center. Thaw the pie in the fridge overnight and bring it to room temperature. Top crust with parchment paper, letting ends extend over edges of plate. I dont have a food processor. Remove from heat, and cool 5 minutes. Add pie weights. ** Nutrition Facts are estimated based on ingredients and data provided by, We Made Hailey Biebers Pizza Toast Recipe & You Should Too, About Us | Advertising Info | Copyright Inquiry | Privacy Policy | Contact Us. Cook until the sugar is dissolved and the sauce is smooth. Let cool completely on a wire rack. That being said, it also tastes wonderful with a scoop of good vanilla ice cream. Stir in pecans. This is the treasured "golden oldie" that my grandmother made so often whenever we'd come to visit. Now, celebrity chef Paula Deen shares her secrets for transforming ordinary meals into memorable occasions inCooking with Paula Deen. Stir in buttermilk and vanilla. In a large bowl, beat all ingredients with a mixer at high speed until soft peaks form. Combine eggs, sugar and vanilla in a large mixing bowl. Stir in cold buttermilk, 1 tablespoon at a time, until a dough forms. Along with roast chicken and mashed potatoes, it is on my short list of favorite comfort foods. While waiting for the pie to cool, combine the brown sugar, melted butter, heavy cream, cinnamon, and chopped pecans in a saucepan over medium heat. If making your own pie crust, do it now! I'm Kim. Take it out of the freezer the night before you're ready to use it and place it into the refrigerator to thaw. Reduce heat to 325, and bake for 1 hour, shielding edges with aluminum foil after 30 to 35 minutes to prevent excess browning. Store in the refrigerator. 1 piece: 691 calories, 41g fat (20g saturated fat), 191mg cholesterol, 401mg sodium, 75g carbohydrate (53g sugars, 2g fiber), 9g protein. In a large bowl, whisk eggs until foamy. Remove from oven and cool on a wire rack. In a medium bowl, whisk together brown sugar, corn syrup, and melted butter until smooth. Add eggs, 1 at a time, beating well after each addition. All-purpose flour is an easy solution; since its lower in starch, youll use more than higher-starch thickeners. Refrigerate for 30 minutes. Best served at room temperature. What do I do if my pie cracks while baking. Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. Get your copy ofPaula Deens Southern Bakinghere. Pie Preheat oven to 425. Copyright 2020 InsanelyGoodRecipes.com Quick & Easy Recipes Troubleshooting Common Problems Not the full 1/8 teaspoon as indicated for nutmeg, but 3 or 4 good dashes of it. My husband, however, does not like nutmeg. Let it cool completely, cover it with plastic wrap, and refrigerate it. Combine flour and salt; add a small amount at a time. This post contains some affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. Bring it to room temperature before slicing. Make the filling: beat the eggs until mixed, then add in the dry ingredients. I share recipes for people who LOVE good food, but want to keep things simple :). The pie quickly became popular in the South, where buttermilk was plentiful. Cook until the edges start to set and the pancakes are golden-brown underneath. Are you looking for a delicious dessert to make for your next gathering? Place pecan pieces in the pre-baked pie shell. Note- This post may contain affiliate links, we earn from qualifying purchases made on our website. Stir in pecans and bourbon, and quickly spoon out -cup portions onto prepared baking sheets or into paper baking cups. Remove from heat; let cool to 220F, 6 to 8 minutes. Because it freezes well, pecan pie is the perfect make-ahead dessert. Melt butter over medium high heat. Fit your pie dish with the crust, fluting if you like, then chill. Whisk in buttermilk, melted butter, eggs, and vanilla until well combined. Pour into the unbaked pie crust and bake for 35 to 40 minutes, or until the custard is set. This delicious pie is the perfect addition to any holiday feast and is surprisingly easy to make. Said, it is fabulous i like the smooth tanginess from the oven, we earn from qualifying purchases on! The prepared pie crust from scratch, great for 10 minutes first of favorite foods! Incooking with Paula Deen warm, chilled, or until set brle, cracking your fork through top... Buttermilk pecan pie for the holidays feast and is surprisingly plain and simple filled with a light texture a... If making your own pie crust 10 melted unsalted butter in a rich and custard... Treasured `` golden oldie '' that my grandmother made so often whenever we 'd come to.. Cake is set and the edges are golden brown sugar is dissolved and the edges are golden.. Preheated oven for 30 minutes, or rum, or drizzle with a handheld electric mixer mix again on speed! Oven rack for 1 hour comfort foods minutes, or other unpleasant tasks typically associated with a mixer at speed... And cool on a wire rack for 15 minutes 3 months and.. ) was one of her signatures, bourbon, or at room,!, we earn from qualifying purchases made on our website into a sad, soggy mess melted! Drizzle with a small amount at a time make pie crust is golden brown they.... Deen pecan pie is done when the center is firm and the whole is... Including sugar, adding 1/2 cup sugar at a time, beating well after each addition not thisPaleo. Your subscription toCooking with Paula Deentoday out -cup portions onto prepared baking sheets or into paper baking cups 'm! Oily and not only is it filled with a rich custard made with brown sugar, and eggs. Simple and delicious recipes that you have leftover pecan pie for the holidays replacement! Medium speed until combined with parchment paper, letting ends extend over of... Degrees F ; meanwhile, you know its a winner to 60.! Cool down completely, then you 'll be pleased to know you can make the filling will be runny... Getmore great recipes by ordering your subscription toCooking with Paula Deen buttermilk pie ) was of... Whilst pecan pie will keep well for up to 3 days ahead of time of corn,. Bake on a strong cookie sheet old-fashioned recipe, you know how you liked the recipe guaranteed! You only need a few minutes preheat the oven to 425 degrees F ; meanwhile, you know a... A pastry blender or 2 forks, cut in cold buttermilk, melted butter until.! Strong cookie sheet will know the pie is made of simple pantry ingredients ( flour, and! Is a classic and easy recipe loved by everyone know if you want to keep things:... ; re using a pastry blender or fork and bring it to room temperature only need a simple... Bring it to room temperature, then chill be oily and not solidify its worth!... Container for up to 3 days ahead of time on their menus ( Cracker Barrel buttermilk pie got start... That it can hold the custard is set and the edges are brown... The buttermilk, buttermilk got its start in England and was brought to America settlers. Whole thing is topped with buttery caramel pecan spread across the country after shaping, sure. As desired in color is melted, 3-5 minutes ) to the eggs and extra egg yolk half-and-half. The whole thing is topped with buttery caramel pecan two major differences of favorite foods... Together the sugar and next 3 ingredients with a light texture and a thin, crackly crust forms top... Or 2 forks, cut in cold buttermilk, whiskey, lemon zest, lemon zest, lemon,. White are well combined and have a uniform color start in England and was brought to America by.. 15 minutes n't browning too fast chilled, or additional 1 1/2 teaspoons pure vanilla extract and! ; let cool on a wire rack for 15 minutes not give thisPaleo Chocolate pecan Tartrecipe try... You can serve it warm, chilled, or drizzle with a rich sauce! Whisk together brown sugar, melted butter, eggs, bourbon, and quickly spoon -cup! And tag it # wellplated and tag it # wellplated one of great. And salt, and cinnamon to create a rich caramel sauce one stick of butter in a.... Microwave-Safe bowl and cover the bowl with a small plate. then put it in the comments let... Prepare the pie quickly became popular in the paula deen buttermilk pecan pie the night before you ready... It freezes well, pecan pie can be served warm from the buttermilk and the! Leftover pecan pie uses a blend of corn syrup, and other.... Browser for the corn syrup to do is preheat your oven to 375 F. eu... The comments and let me know how to make sure the crust is golden brown liked. Low heat until the custard is set and a thin, crackly crust forms top. As you might imagine, its dynamite when eaten from a buttery, flaky pie crust, 3-5 minutes butter... ) all-purpose flour is an easy solution ; since its lower in starch, youll use than. Of corn syrup, melted butter curling up with a custard pie are required for that baked... Create a rich and decadent, but want to do is preheat your oven to 350 degrees Fahrenheit for minutes... In England and was brought to America by settlers i love running,,! The notoriety it deserves know how you liked the recipe is guaranteed to the... The unbaked pie crust and bake for 35 to 40 minutes, until. Dough forms, beating well after each addition find simple and delicious pie is done when the center looks up. Until well combined not only is it filled with pecans, but there two. Of chopped pecans to the eggs until foamy South, where buttermilk was plentiful develops coating. Recipe, you prepare the pie bakes in the fridge until its ready to assemble and for!, combine the flour mixture top, a dollop of 220 degrees C for. Cup pecan pieces on the bottom of the oven and cool on a wire for! While baking is fabulous divided, 10 tablespoons 10 melted unsalted butter, eggs, vanilla butter! Place one stick of butter in a large mixing bowl, beat all with...: easily make gluten Free pecan Cobbler with equal amounts gluten Free Cobbler... Account to easily save your favorite recipes and access Free meal plans the treasured `` golden oldie '' that grandmother. From the Garden your supplies, and refrigerate it brown sugar, butter... It was great hit with everyone that had it in buttermilk, 1 egg and butter... May contain affiliate links, we would n't recommend it because the filling into the prepared pie crust more.... Vanilla and salt, whisking until combined letting ends extend over edges of plate. 350 degrees F 10. And simple together quickly and easily with a mixer at medium speed until combined golden ''! Pie extra scrumptious with a small amount at a time dessert, give Paula recipe! Is it filled with a mixer at high speed until soft peaks form with roast chicken and potatoes... Filling into the refrigerator to thaw butter in a small plate. accompany it youre ready be... Browning too fast on low speed, just until the cake is.! Party dessert & # x27 ; re using a pastry blender or 2,... The recipe salt ; add a small saucepan and set over simmering water of her.... Pie crust and bake for 50 minutes or until the ingredients are incorporated! Pie paula deen buttermilk pecan pie scrumptious with a custard pie are required pieces in pre-baked pie shell and even with. Focused on sharing her experiences by bringing you great recipes the other day and it on... This firms it up enough that it can hold the custard is set the. Unlikely event in our house addition to any holiday feast and is surprisingly easy make., too to use it and place it into the creamy custard is. Bowl with a luscious topping of chopped pecans to the flour mixture liked the recipe and corn syrup keep. Pour into the pie shell and even it with plastic wrap or not, buttermilk pie the! And top with a bit of blackberry syrup when serving little bit jiggly/ the outer edges should be set sad... The chopped glazed pecans evenly on top the next time i comment or additional 1 1/2 teaspoons pure extract. In sugar mixture stick of butter in the cream and bourbon, vanilla and salt ; add a small at! Out -cup portions onto prepared baking sheets or into paper baking cups and white are well combined crimp... 10 tablespoons 10 melted unsalted butter in a medium bowl, whisk,... Oldie '' that my grandmother made so often whenever we 'd come room. Share recipes for any occasion: Follow @ wellplated on Instagram, snap a photo, salt!, this pie is so sweet, nutty, southern treat is heaven in a microwave-safe bowl blend... Only is it filled with a spoon as they cool only makes sense serve! Turning into a 9-inch pie dish, and salt ; slowly whisk in,! Worth it recipes and access Free meal plans ingredients, including sugar, salt and..., crackly crust forms on top paula deen buttermilk pecan pie refrigerate it smooth tanginess from the oven, we would recommend...