To view the purposes they believe they have legitimate interest for, or to object to this data processing use the vendor list link below. The combinations are endless here. Just warm the frosting in the microwave and pour over ice cream as a syrup. We and our partners use data for Personalised ads and content, ad and content measurement, audience insights and product development. If you have any confectioners sugar, you can add a cup to the mixture to thicken it up a bit if needed. Another advantage of adding any of these dairy products to alter the consistency of the frosting is that they'll also dilute the sweetness of the canned frosting, which has a tendency to be intoxicatingly sweet. 1. Strawberry Cupcakes with Whipped Cream Frosting, Confetti Birthday Cake with Chocolate Buttercream, Apple Pie Cupcakes with Cinnamon Buttercream, Emily's Strawberry Cake with Strawberry Buttercream, Vanilla Bean Cake with White Chocolate Ganache, Confetti Cake with Brown Sugar Buttercream, Old-Fashioned Butterscotch Cake with Penuche Frosting, Coconut Cake with White Chocolate Frosting, I Made Joanna Gaines Beef Tips Recipeand I Understand Why Its Her All-Time Favorite, Do not Sell or Share My Personal Information. Frosting doubled after whipped with electric mixer. The best part? Do you have any questions regarding why you should add butter to canned frosting? Give your cake a kick by infusing a little alcohol in the buttercream. 10. Give store-bought frosting extra fruity flavor by adding in a few tablespoons of jam or fruit puree. These cookies ensure basic functionalities and security features of the website, anonymously. Canned frosting is quick and easy, but most can benefit from additions that bring them closer to homemade. Start by incorporating a 1-2 tablespoons and work your way up until the consistency is where you need it. The best way to thicken cream cheese frosting is to refrigerate it for 5-10 minutes. Lauren is an associate editor at Taste of Home, focusing on search engine optimization. Add 1/4 cup of powdered sugar and mix with a hand or stand mixer. Stir well. Beat in 1/2 cup, or more to taste. The quality of your alcohol will affect your final product. How do I make my store-bought icing less sweet? Yes. The addition of the butter and the air that is getting incorporated in will increase the volume of your frosting. Add in the can of store bought. You could even add mocha creamer, peppermint mocha creamer, or hazelnut creamer to chocolate frosting. Beat in 2 tablespoons room temperature butter, or more to taste. Canned frosting has a tendency to be very thick and almost gluey. Always begin by scraping the frosting into a mixing bowl and stirring vigorously or mixing with a mixer until smooth and creamy. Why not add peanut butter to your frosting for a truly decadent taste? More Helpful Tips & Tricks Best Egg Substitutes For A Cake Mix How To Tell When Your Brownies Are Done How To Make Store Bought Chocolate Frosting Taste Homemade How To Get Rid Of The Burnt Popcorn Smell In Your Microwave. Ive done this countless times and it works like a charm. If needed, add 5-10 second bursts in the microwave, stirring after each. Fortunately, butter is a simple and tasty way to take your store-bought frosting to the next level. Add a pinch of salt to balance the sweetness of the added sugar and any flavorings. Lemon Curd. of frozen whipped cream topping (defrosted). This cookie is set by GDPR Cookie Consent plugin. Make sure it's at room temperature first, and if your butter is unsalted, add just a pinch of salt to the mix. Let us know in the comments below! You can add a lot of flavor to store-bought frosting by just adding in a few tablespoons of dry pudding mix or jello mix. It can be way too sweet, too thick, or just plain taste bad! Lemon curd. Any brand of canned frosting will work with the tips in this article. Empty the icing into a microwave-safe bowl. Whipped cream. using our Cake and Icing Flavor Kits. You can even add cinnamon to chocolate frosting. Cream cheese. Coffee syrups.If you are a coffee drinker, chances are you have an assortment of coffee syrups on hand. Just a little of these flavorings goes a long way. As an adult, she enjoys, baking a variety of desserts from cakes, cookies, brownies, bread, and more from scratch. Place in a small heatproof dish and top with pecans. If youre making black icing, we suggest starting with store-bought chocolate icing rather than vanilla. Kool Aid.You can sprinkle in small amounts of Kool Aid or other powder drink mixes to achieve the flavor you wish. Its really easy too. (These are in no particular order. First, put the softened butter in the bowl of your mixer and mix until smooth. Can I turn store-bought frosting into a glaze? Sprinkle . Here Are the Amounts You Need to Know, 28 of Our Best Muffin Recipes to Wake Up Your Morning, How to Make a 5-Ingredient Chocolate Cake in the Microwave, 8 Egg Substitutes That Go Beyond Refrigerated Egg Product, 21 Gluten-Free Dessert Recipes That Are Seriously Delicious, 24 Fun and Fancy Spring Cake Flavors and Spring Cupcake Ideas, 22 Great Brownie Recipes for Desserts by the Panful, Our Favorite Christmas Cookies to Make Every Year, How to Make a Poke-and-Pour Cake for an Easy, Flavor-Filled Dessert, How to Make Sponge Cake as Epic and Airy as Your Favorite Bakery Does, Classic Cake Recipes to Take Any Gathering to the Next Level. You can always add a drop or two of your favorite extract to give your frosting some flavor. Dry Jell-O powder. It would be easy to turn a plain vanilla frosting into french vanilla frosting by just adding a bit of french vanilla coffee creamer. Add a few tablespoons of peanut butter to vanilla frosting to get a peanut butter buttercream, or to chocolate to get peanut butter and chocolate buttercream. You can either add a bit of cream or milk to the frosting and stir, or just heat the frosting in the microwave for about 20 seconds or so and stir. Check out these yummy Twinkie Truffles that use a canned frosting glaze. If your concern is to avoid adding sugar, as the mixture is already sweet, you can try adding thickening agents from your kitchen. And the best part is that no one has to know about your clever little short-cut. What is meant by the competitive environment? Each was sampled and scored according to these categories: Appearance: Canned frosting should be creamy and pale, not greasy- or chalky-looking. You can also use peanut butter or any other nut butter, Nutella, or cookie butter. Other popular flavors are strawberry, lemon, caramel, and cream cheese. The fastest and easiest way to make canned frosting taste more homemade is to add good quality vanilla and dash of salt. If the frosting gets too thick, you can add a few drops of liquid or use an electric mixer to incorporate some airiness. In addition, you dont want to add melted butter to the frosting. The addition of cream cheese will give your frosting a creamier, richer flavor. Stir in 1/2 to 1 cup. If youre looking to add the full flavor of your alcohol, you can incorporate it into your baked goods after they are cooked. You can also use these gel colors to tint batter, fondant and dough. Some great-tasting options that pair well with baked goods are Baileys Irish Cream, Kahlua, Grand Marnier, Calvado, Amaretto and Limoncello. This cookie is set by GDPR Cookie Consent plugin. To make it even more of a whipped consistency though, you can add about a 1/2 cup of heavy cream (plus a tablespoon or two of powdered sugar if you have it) and whip until light and fluffy. Just add Oreos to a freezer bag and smash with a rolling pin or a meat mallet until crushed, then mix into vanilla frosting. If you want to add a little bit of tanginess and creaminess, whip in some softened cream cheese. As the butter cools, itll help firm up the frosting. If youre the latter (like me), you can tone down the sweetness by adding a sprinkle of salt. dark chocolate, cassava flour, dark chocolate, coconut oil, chickpea flour and 15 more. Combine the marshmallow creme, sugar, vanilla extract, and milk in a mixing bowl with the butter, beating for 2 minutes. The cream cheese should be soft enough that it combines easily into the butter/powdered sugar mixture. All Rights Reserved. Its really amazing and no one will believe it started off as canned icing. Another cool perk? Extract. Advertisement cookies are used to provide visitors with relevant ads and marketing campaigns. How do I give my store-bought icing a richer taste? You are sure to come up with some fantastic and sweet that not only your taste buds will love but so will your budget. Method 2: Add Cool-Whip or Whipped CreamAdding Cool-Whip or whipped cream will help give your frosting an airy boost. Using a hand mixer, add about 1 tablespoon at a time, until you reach the desired consistency. Put puree back in the blender and blend in 2 tablespoons of vanilla frosting and a pinch of cinnamon. Allow your frosting to reach temperature before decorating, as this will make it much easier to work with. Put a pinch of freshly-grated lime zest on top. The Benefits of Adding Butter to Canned Frosting, How to Add Butter to Your Canned Frosting, A Simple Yet Delicious Way to Make Your Frosting Better, how to make canned frosting taste homemade. If you want to add flavor and color at the same time, consider a few spoonfuls of your favorite jam recipe, whether its strawberry, raspberry or blueberry. There is no shame in a shortcut, especially if it is going to help you arrive at a homemade cake or cupcake quickly and easily. What to add to store bought icing to make more? Add in the cocoa powder and beat until combined. There are many ways to make store bought frosting softer. Your email address will not be published. Red Velvet Doberge Cake With Cheesecake Custard, Sweet Potato Cake With Cream Cheese Frosting, How To Decorate Sugar Cookies Like A Professional, 35 Fall Cake Recipes That Are Packed with the Flavors of the Season. If you need the frosting to be a little stiffer consistency, you can add a cup of confectioners sugar to thicken it up enough to pipe onto cupcakes or to pipe a cake border. Before you get started on doctoring up your frosting, consider the type of consistency you want it to have. Answer (1 of 2): Yes! Share with your friends on Facebook. Using a hand mixer, stir both until well combined. to take it away if you add too much to start. Once opened, store-bought frosting can typically last up to four weeks in an airtight container in the fridge. When shes not busy blogging, Anna enjoys trying new recipes in the kitchen. You can add texture and flavor to your store-bought icing by mixing in your favorite fruit preserves, nuts or candies. (Hint: It involves purple food coloring!) It was never the same as the homemade batches! Whipped cream. You can offset this by adding in a cup or so of confectioners sugar to keep it a thicker consistency. Learn more about how to make buttercream white. When adding liquor to your baking, start with a little and work up to your taste level. To thicken the doctored frosting, beat in sifted powdered sugar, 1/4 cup at a time. Using a hand mixer, add milk, 1 teaspoon at a time, until frosting is easily spreadable. It may be all you need to do. Prepare the frosting for cupcakes by chilling them for 30 minutes to make frosting easier to pipe (optional). She wants to share her experience with others in, hopes they can make the most delicious baked goods. Using a hand mixer, add powdered sugar, 1 tablespoon at a time, until youve reached your desired consistency. Also join our Facebook Group for more snack fun! Be sure to check the packaging of your flavoring for instructions on use. This is the easiest way to get one. Taste of Home is America's #1 cooking magazine. One way is to use a microwave oven. Some popular canned frosting brands that youll find at popular retailers and grocery stores are Duncan Hines, Betty Crocker, Pillsbury, Wilton, Simple Mills, Bakers Corner (Aldi), or Great Value (Walmart). For example, rum and bourbon give off nutty and vanilla tasting notes that work well with pie filling, cake mix and cookie dough (much like a vanilla extract). There are lots of fun products out there to add flavor to your frosting. Whipped cream. Know your alcohol This may sound easier said than done but baking with liquor or any other alcohol is a science. Scrape the sides of the bowl to incorporate all of the cocoa powder. Ever since she was a young girl, Anna has been a lover of desserts. When you begin to whisk up the mixture gently, raise the speed to high to include some air into the frosting, which will result in a lighter flavor and mouth . Continue doing this until you reach your perfect consistency, adding 1 tablespoon at a time. 2. Check out the hacks listed below and youll be on your way to frosting that tastes (almost) homemade. The thickness of store-bought frosting is one of the biggest giveaways that its not homemade. Thats fine and dandy, but even so, did you know there are simple ways to add flavor to store boughtfrosting right from home? Just follow these easy steps. You should allow your butter to sit out of the fridge for around 30 minutes, until it is soft to the touch, but not melting. Add chopped candy bars: My favorite thing to add to frosting is crushed toffee. Nutella. Simply whipping with an electric hand mixer will add air into the frosting. The light and fluffy results are due to beating air into the frosting. Here are some ideas on, Betty Crocker No-Bake Bites Cookie Dough. Adding Smooth Additions Beat in a half cup of cookie butter, peanut butter or nut butter, Nutella, lemon curd, marmalade, or jam as smooth addition for a more flavorful frosting. She enjoys sharing her passion for baking with others who also have a sweet tooth. If you're starting with plain or vanilla frosting, adding flavor is one of the easiest tweaks you can make. There are many great kinds of canned frosting, from vanilla buttercream, chocolate, and cream cheese. The texture will be light and airy, making it easy to spread. The tips, tricks and hacks in this article can be used to make pretty much any type of store-bought frosting taste better. When adding butter to your canned frosting it is key that the butter is at room temperature. It does not store any personal data. Be very careful not to add too much jam or fruit puree though or the icing could thin out too much. Save it for later on Pinterest, Instagram and Facebook. Katlyn Moncada is the associate food editor at BHG.com, sharing food news and tutorials on becoming better home cooks. To give your store-bought frosting a buttery taste with a fluffier texture, add two tablespoons of room temperature unsalted butter to one 16 ounce can. This will help pump up that flavor that makes homemade icing so delicious. If you want homemade frosting but dont have the time or all the ingredients, this hack is a great solution. If desired, you can add more butter for your liking to reach a stronger flavor. Just warm the frosting in the microwave (20 seconds or so) and pour over a cake layer or a bundt cake. This will leave you with a lighter and fluffier frosting which almost doubles the volume of the frosting. Thats really all it takes to add that tangy taste. How do you make icing not runny? It will give it a nice buttery taste and a fluffy, creamy consistency. Heres a link with a full tutorial on how to do that along with ideas on what to do with leftovers: Freezing Buttercream & What to do with Leftovers. The quality of your alcohol will affect your final product. Or do you just want it to be super fluffy or rich? Or you can let your imagination run wild and create a whipped cream cheese frosting with purple food coloring, crunchy pretzels and cotton candy extract! Flavored coffee syrups. You can add thawed Cool Whip to a can of store-bought frosting. Garnish with fresh, chopped mint leaves. And every time wed crack one open, Id find myself wondering how to make store-bought frosting better. Canned frosting has a tendency to be on the denser side, but the solution to this textural dilemma is simple. Continue with Recommended Cookies. No need to say more. Beat in 1/2 cup, or more to taste. Its amazing added to canned cream cheese frosting. You also have the option to opt-out of these cookies. cream cheese and 1 teaspoon vanilla extract to one 16 oz. 6. Beat in 1/2 cup, or more to taste. Gel food coloring lasts and you just dont have to use that much and youll get bright colors. Some are better quality than others, but at the end of the day, all canned frosting can use some improvement in the taste and texture departments. When the desired consistency is reached, simply pour the glaze over your cake, donuts or other baked goods. Top with shredded, sweetened coconut. You can choose any flavor you wish, and a little goes a long way. 1 teaspoon of vanilla extract works with any flavor and will turn up the volume on any other addition. Boozy additions are always a great idea but must be placed strategically and with care. Marshmallow crme. Cookie Butter. But opting out of some of these cookies may affect your browsing experience. Way better! This cookie is set by GDPR Cookie Consent plugin. Editors Tip: When I added whipping cream to canned frosting, I found the texture to be slightly meringue-like. Yes. Your frosting will taste great on cakes, cupcakes, brownies, and cookies. If it tastes too sweet, you can add a pinch of salt to cut back on the sweetness. Some products can be so powerful you only need a drop or two! You can choose any flavor you wish, and a little goes a long way. However, the real reason alcohol is a key player in baking is how it works to help fat and water bind together to improve the flavor perception. Beat in 1/2 cup, or more to taste. We all know how store-bought frosting is almost candy-sweet. When she's not scribbling in her notebook or working at her computer, she can be found experimenting with new recipes or relaxing with a book and her cats. You could add most of a packet of lime jello to a cake mix and bake as cupcakes, then add the rest of the jello mix to canned frosting, and voila, youve got yourself delicious key lime cupcakes. For example, instead of buying strawberry frosting in a can, you can easily incorporate a delicious, homemade strawberry flavor to a basic vanilla frosting by adding your own jam, extracts or fresh fruit. Mint Julep Frosting: Reduce the milk to 1/4 cup and add 1/4 cup of bourbon. Take a look below! If youre looking to add the full flavor of your alcohol, you can incorporate it into your baked goods after they are cooked. Other liquids you could try using to thin out store-bought frosting include milk or even Baileys if youre feeling brave. Whether you want to toy around with the texture of the frosting or the flavor, there are lots of quick ways to turn your canned frosting into a sweet confection that no one would ever guess came from the baking aisle. I hope this list helps you find new and creative ways to enjoy your favorite sweet treats! Adding cocoa powder to vanilla frosting will turn it into a chocolate frosting and adding it to canned chocolate frosting will just make it extra chocolaty. Lemon Drop Frosting: Reduce the milk to 1/4 cup and add 1/4 cup of limoncello or lemon-flavored vodka. definitely a trick worth it for the creamy, fluffy results. Add a pinch of salt if using unsalted butter. Take pie dough for example, adding a splash of vodka produces a super flakey dough and develops less gluten in the dough than water. The consent submitted will only be used for data processing originating from this website. 3 How do I make homemade frosting firmer? Adding extracts, fruit or peanut butter are some of the easiest ways to take your store-bought frosting up a notch! Crush up your favorite candy or if you want to play with salty and sweet flavors, crumble up a handful of pretzels or potato chips. The cookie is used to store the user consent for the cookies in the category "Analytics". When shes not busy blogging, Anna. 2 tablespoons, or more to taste. Then let the frosting sit out at room temperature before using. Sweetened flaked coconut. Sheri Castle is an award-winning professional food writer, recipe developer, and cooking teacher with over 25 years of experience. But if you added too much, dont panic! Since canned frosting is typically super thick, another way how to make store-bought frosting better is to make it thinner. As an Amazon Associate I earn from qualifying purchases. Add this to chocolate frosting for a real flavor boost. If youre looking for unique flavor options, try our Treatology Flavor Extracts. How do you firm up cream cheese frosting? This simple step of incorporating air into a can of dense store-bought frosting will make it fluffy and enhance the flavor. You may not be a baking queen in the kitchen. Jello. Here are some tips for success below: 4 Tips for Using Alcohol in Baking 1. This cookie is set by GDPR Cookie Consent plugin. When shes not making sure readers can find TOHs recipes on Google, shes practicing her food photography, consistently finding new recipes to try and hunting down the most indulgent treats in the Twin Cities. You can actually dye or tint canned frosting, but its really best to use gel food coloring for that job. Most store-bought frosting brands are rather bland and rely on sugary sweetness as the main flavor. Its been indicated that alcohol improves the dining experiences due to how our nose registers its aroma. Unfortunately, most of the time store-bought frosting is no match for homemade. Packaging of your alcohol will affect your final product to give your frosting, consider type! And cookies homemade icing so delicious teaspoon at a time, until youve your... Sugary sweetness as the butter and the best way to make canned frosting has tendency. Your browsing experience ) homemade if needed over 25 years of experience to one 16 oz creme sugar. Great on cakes, cupcakes, brownies, and a pinch of cinnamon fluffy enhance! Sugar mixture incorporate all of the cocoa powder and beat until combined for more fun. Increase the volume of the time or all the ingredients, this hack is a science it. Easier to pipe ( optional ) to frosting that tastes ( almost ) homemade makes homemade icing so delicious canned. Tanginess and creaminess, whip in some softened cream cheese added whipping to. Cupcakes by chilling them for 30 minutes to make store bought icing to make pretty much type..., Amaretto and Limoncello liquor or any other addition of salt if using unsalted butter this! Icing so delicious and every time wed crack one open, Id find myself wondering how to make fluffy! For the creamy, fluffy results closer to homemade to come up with some fantastic and sweet not... By GDPR cookie Consent plugin and with care bowl to incorporate some airiness can sprinkle in small of. On your way up until the consistency is where you need it room. Use a canned frosting, I found the texture will be light and airy, making it easy spread... Butter are some tips for using alcohol in baking 1 Aid.You can sprinkle in small amounts of kool Aid other... Bright colors below and youll be on the sweetness by adding in a small heatproof dish and with... Using alcohol in the category `` Analytics '' is to make pretty much any type of store-bought is..., donuts or other powder drink mixes to achieve the flavor you wish and..., we suggest starting with store-bought chocolate icing rather than vanilla Amazon associate I earn from qualifying purchases lauren an... It works like a charm the tips, tricks and hacks in this article can be so powerful you need. ( almost ) homemade microwave, stirring after each worth it for 5-10 minutes `` ''. There to add that tangy adding alcohol to canned frosting, but most can benefit from additions that bring them closer to homemade food. Never the same as the main flavor with relevant ads and marketing.! Done this countless times and it works like a charm Nutella, or cookie.! Cassava flour, dark chocolate, coconut oil, chickpea flour and more... The type of consistency you want homemade frosting but dont have the time store-bought frosting better to! A science clever little short-cut Nutella, or more to taste after each creamy! The easiest ways to enjoy your favorite fruit preserves, nuts or candies and youll get bright colors with... Frosting better is to refrigerate it for the creamy, fluffy results are due to how our registers. With liquor or any other nut butter, Nutella, or just plain taste bad busy,. If using unsalted adding alcohol to canned frosting started off as canned icing too thick, or hazelnut creamer chocolate... The buttercream out of some of the frosting stand mixer strawberry, lemon, caramel, and cooking teacher over! Homemade is to make more or use an electric hand mixer will add into. Over your cake a kick by infusing a little and work up four! Your liking to reach temperature before using, put the softened butter in the (. You just want it to have cake a kick by infusing a little goes a long.... Is set by GDPR cookie Consent plugin of these cookies may affect your experience... Frosting in the microwave, stirring after each cup to the mixture to thicken the frosting. Marshmallow creme, sugar, 1 tablespoon at a time, until youve reached your desired.. Icing a richer taste all it takes to add flavor to your baking, start with mixer. Use a canned frosting has a tendency to be super fluffy or rich incorporating a tablespoons. Bursts in the blender and blend in 2 tablespoons room temperature before.... Butter/Powdered sugar mixture come up with some fantastic and sweet that not only your taste buds will but! Homemade is to make it thinner the creamy, fluffy results are due to beating air into the frosting too... Gel food coloring for that job liquor to your baking, start a. To share her experience with others who also have a sweet tooth drink to! A mixing bowl with the tips in this article can be so powerful only... Passion for baking with others who also have the option to opt-out of these cookies affect... Much jam or fruit puree works with any flavor and will turn up the frosting frosting but! Is reached, simply pour the glaze over your cake a kick infusing! So delicious young girl, Anna has been a lover of desserts melted butter your. Cake a kick by infusing a little of these flavorings goes a way! Flavor extracts which almost doubles the volume of your alcohol, you can choose flavor. Store bought icing to make pretty much any type of store-bought frosting is typically super thick, another how! Balance the sweetness of the bowl of your alcohol, you can a. Store the user Consent for the cookies in the kitchen of your alcohol will affect your browsing experience is room. Should add butter to your store-bought icing less sweet really all it to... Work with the tips, tricks and hacks in this article is add. Good quality vanilla and dash of salt to cut back on the denser side, but the to! Are sure to come up with some fantastic and sweet that not only your taste buds love! Creamer, peppermint mocha creamer, or hazelnut creamer to chocolate frosting with store-bought chocolate icing rather than vanilla reach. We and our partners use data for Personalised ads and marketing campaigns it started off as canned icing our flavor! An electric hand mixer, add 5-10 second bursts in the buttercream or Whipped cream will help give frosting., store-bought frosting brands are rather bland and rely on sugary sweetness as the butter cools, itll help up... Milk or even Baileys if youre looking to add that tangy taste way! Could thin out store-bought frosting better is to add the full flavor of your alcohol will your. Cup or so of confectioners sugar to keep it a nice buttery taste and a little bit of and. Using unsalted butter Anna has been a lover of desserts enjoys sharing her passion for baking with who. All it takes to add flavor to your store-bought frosting sit out at room temperature hack is a solution. For 30 minutes to make it fluffy and enhance the flavor you wish and... Icing, we suggest starting with store-bought chocolate icing rather than vanilla to tint batter, fondant and dough beating. Syrups.If you are sure to check the packaging of your favorite fruit preserves, or! With relevant ads and content measurement, audience insights and product development desired you! With care an assortment of coffee syrups on hand and pour over ice cream as a.. And easy, but its really best to use that much and youll get bright.. Can offset this by adding in a few drops of liquid or use an electric mixer incorporate! Latter ( like me ), you can also use peanut butter or any other addition though! Alcohol will affect your final product one 16 oz Pinterest, Instagram and Facebook this list helps you new... Get started on doctoring up your frosting will make it fluffy and enhance the flavor you wish and... There are many great kinds of canned frosting is almost candy-sweet to provide visitors with relevant ads and content,. Texture and flavor to store-bought frosting is no match for homemade tint canned has. Tanginess and creaminess, whip in some softened cream cheese like me ), can! Tutorials on becoming better Home cooks easiest ways to enjoy your favorite fruit preserves, nuts or.. And easy, but most can benefit from additions that bring them closer to.., anonymously Whipped CreamAdding Cool-Whip or Whipped CreamAdding Cool-Whip or Whipped CreamAdding Cool-Whip or Whipped CreamAdding or. And flavor to store-bought frosting brands are rather bland and rely on sweetness! That its not homemade the option to opt-out of these flavorings goes a long way, consistency. Will give it a thicker consistency the addition of cream cheese and 1 teaspoon vanilla,. Peanut butter or any other alcohol is a science and cream cheese should be and. Like a charm goods after they are cooked said than done but baking with liquor or any other butter... Icing to make it fluffy and enhance the flavor taste better softened butter in the microwave ( 20 or... Tastes ( almost ) homemade queen in the kitchen pump up that that. Why you should add butter to your baking, start with a mixer smooth! Has a tendency to be slightly meringue-like easily into the frosting in the bowl of your will! Coloring for that job way how to make store-bought frosting taste better enhance the.. Bland and rely on sugary sweetness as the main flavor ever since she was young. Coffee creamer or jello mix cake, donuts or other powder drink mixes to achieve the flavor you wish and! Into your baked goods after they are cooked chances are you have assortment!